Companies across Lancaster County cities saw 4 FDA citations in March

Martin A. Makary, M.D. Commissioner of Food and Drugs of FDA
Martin A. Makary, M.D. Commissioner of Food and Drugs of FDA
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There was one company in a city associated with Lancaster County that received FDA citations as a result of one inspection conducted in the county in March, according to the U.S. Food and Drug Administration (FDA).

This is unchanged from the number of companies cited in the previous month.

The citations in the county include:

  • You did not implement a process, allergen and sanitation preventive control.
  • You did not implement the monitoring, recordkeeping and verification procedures listed in your HACCP plan.
  • Your HACCP plan does not list verification procedures and frequencies that have been developed to ensure that the HACCP plan is adequate to control food safety hazards, and is being effectively implemented.

The company cited should take a voluntary action to correct its managing operations.

The FDA routinely inspects facilities across the nation to determine if the workplace and their products are compliant with FDA-regulated laws and regulations implemented to improve overall public health. Inspection results are then disclosed publicly.

According to its website, the FDA is a government agency that is primarily responsible for monitoring the production and distribution of human and animal drugs, biological products, medical supplies and tobacco products for safety and quality.

Companies Located within Lancaster County Cities and the Citations They Received in March
Company Name Area of Business Inspection Date Issue Cited
Daud’s Specialties, LLC Food and Cosmetics 03/18/2026 Preventive controls – Implement (Limited Scope only)
Daud’s Specialties, LLC Food and Cosmetics 03/18/2026 HACCP plan implementation
Daud’s Specialties, LLC Food and Cosmetics 03/18/2026 Verification procedures – none/frequency
Daud’s Specialties, LLC Food and Cosmetics 03/18/2026 Sanitation Records

Information in this article was obtained from the U.S. Food and Drug Administration. The source data can be found here.



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